Collection: Peppers
We love peppers. A crop that requires dedication and time in the Upper Midwest. The rewards are worth it though. Roasted red peppers are a family favorite for everything from soups to pizza to pozole. Hot peppers add the right zing!
Start seeds indoors on a heating mat 8-12 weeks before last frost will give you med-large starts to transplant in Spring. Usually June 1st is a safe date in Zone 4, May 15th in 5B.
150-200 seeds/gram.
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Hot, Korean Dark Green
Regular price From $3.75 USDRegular priceUnit price per
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Doe Hill, Sweet mini-orange
Regular price From $4.25 USDRegular priceUnit price per
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Beaver Dam Pepper
Regular price From $4.00 USDRegular priceUnit price per
Sold out -
Sweet, Stocky Red Roaster Pepper
Regular price From $4.00 USDRegular priceUnit price per
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Sweet, Early Perfect Italian
Regular price From $3.50 USDRegular priceUnit price per
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King of the North
Regular price $4.00 USDRegular priceUnit price per
